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Hot chicken sandwiches

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  • Hot chicken sandwiches

    I'm making this tonight...it's a recipe that my husband's family has made for years. Thought I'd share.

    2 cans Chicken breast (I like Costco brand)
    1 can cream of chicken soup
    1 can cream of celery soup
    1 1/2 rolls Ritz crackers (crushed in the sleeve)

    Mix together and cook in crockpot for a couple hours. Serve on the cheap hamburger buns. Don't add salt; the crackers and soup are salty enough.

  • #2
    sounds delish, i'll try this!

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    • #3
      It does sound good! Do you drain the chicken breast before adding it?

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      • #4
        Yes, drain it and I like to take a knife and chop it up for twenty seconds or so while it's still in the can.

        I forgot just how quickly it cooks in the crockpot...especially on high. Just keep an eye on it if you cook on high. It starts to harden around the edges.

        Hope y'all like it

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        • #5
          Thanks! May give it a try this weekend.

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